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I’m not just talkin’ turkey… well, yes I am.

November 16, 2010

What size? How long should it cook? What are the best ways to prepare it? What else should I serve?

These are questions you may have regarding the upcoming holiday when Americans consume an average of 4500 calories in one meal.  You got it, Thanksgiving.  Sure, you can go to the Food Network website or consult the latest edition of the Joy of Cooking, but why not TALK to someone who can call themselves the “experts?”

Butterball Turkey.  Who else?!

This time of year Butterball offers an outstanding service that sounds too good to be true. But, believe me, it’s for real – I’ve made the call! Simply dial 800-BUTTERBALL. Press 3. As their site indicates, one of over 50 professionally trained, college-educated home economists and nutritionists will answer. Now is your chance to ask anything and everything you have wondered about turkey, turkey prep, turkey left-overs, sides, dessert, etc…

Don’t have time to make the call? No problem. You can email them at talkline AT butterball DOT com or check out the frequently asked questions page – your question may already be answered – wouldn’t that be convenient?!  This FREE service is available only in November and December.

This year, I certainly will give thanks to the Butterball hot-line!

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